- Resources Home
Romana Sharmin is a Bengali writer who is studying English literature and has a knack for gastronomy. She has been contributing her cooking skills to numerous cooking e-books for the past 2 years. She is specialized in her own cuisine namely, Bengali, and she has also the experience of writing about Mexican, American, Italian, Moroccan, Egyptian, Colombian, and Indian cuisines. Romana is an expert on the renowned diets, paleo, vegan, raw, Atkins, etc.